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Crock pot Venison and Mushrooms Recipe

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This recipe for Crock pot Venison and Mushrooms is from Kick Ass Cookin' with the Dero's!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lbs of venison cut into bite sized pieces
3/4 c of red wine
1 pkg of onion soup mix
1 can golden mushroom soup
1 can cream of mushroom soup
1-3 c fresh mushrooms
Directions:
Directions:
Put everything together in the crock pot, mix it up, and cook for about 10-12 hours on a low setting, then on high for the last hour or so. Serve it over noodles, rice or potatoes. For some added zing, you can top with sour cream before serving.

 

 

 

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