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Baked Beans Recipe

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This recipe for Baked Beans, by , is from The Howell Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Marion Sorenson
Category:
Category:
Ingredients:  
Ingredients:  
1 quart northern beans
1/2 tsp soda
1/2 cup chopped onion
1/2 cup bacon or salt pork
1/2 to 3/4 cup brown sugar
2 cups blended tomatoes
1 Tbsp salt
1/2 tsp pepper
1/tsp dry mustard
2 Tbsp molasses
Directions:
Directions:
Soak northern beans overnight.
In morning cover with water and 1/2 tsp soda.
Boil til tender.
Place in roaster with remaining ingredients.
Bake at low heat (3 to 5 hours) 250 to 300 degrees.
Personal Notes:
Personal Notes:
If the beans seem too dry add tomato juice or water

 

 

 

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