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Ginger Hamburgers Recipe

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This recipe for Ginger Hamburgers is from The Clark Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 -2 pounds of hamburger meat
1 eggs

Add all the below ingredients to your taste:
minced ginger
minced garlic or garlic powder
Soy sauce
Sesame oil
Worcestershire sauce
Bread crumbs
salt
pepper or Montreal seasoning

Gorgonzola cheese and hamburger buns
Directions:
Directions:
In a large mixing bowl place hamburger meat and all of the ingredients.

Mix by hand and form into patties.

Grill for 5 minutes per side and add Gorgonzola cheese if desired and serve on buns or with a salad.
Number Of Servings:
Number Of Servings:
4-8 depending on size of burgers
Personal Notes:
Personal Notes:
YUM!

 

 

 

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