Click for Cookbook LOGIN
"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Chicken Scaloppine Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chicken Scaloppine is from Cooking While Drinking Wine , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 chicken breast halves, boned, skinless
Canola oil
All purpose flour
Salt
Pepper
3 to 4 T. Smart Balance Buttery Spread
Grated rind of 2 lemons
1/3 c. minced parsley (or use dried)
4 cloves garlic, peeled and minced (can use jar variety)


1 c. fat free chicken broth
Directions:
Directions:
1. Pound the chicken breasts to flatten out a bit.
2. In a skillet on medium heat, heat enough oil to brown the chicken breasts.
3. Dredge the breasts in enough flour to coat thoroughly.
4. Put the chicken in the pan, season with salt and pepper and brown to a golden color.
5. When chicken is done, remove to a plate.
6. Put the lemon garlic , parsley and Smart Balance in the skillet used to cook the chicken, stir for about a minute, then add the chicken broth.
7. Stir the mixture, scaping up any brown bits stuck to the skillet - bring to a boil.
8. Add the chicken breasts and coat with the sauce.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
* Suggest serving with rice or mashed potatoes
* Can double recipe

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

226W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!