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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Grandma Nail's Cornbread Dressing Recipe

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This recipe for Grandma Nail's Cornbread Dressing is from Cooking with the Nail's, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 cups cornbread, crumbled
1-1/2 cup chopped onion
1 cup butter, melted
3 tsp. salt
2 tsp. poultry seasoning
6 cups white bread, crumbled (dry)
2 cups chopped celery
3 eggs
pepper to taste
turkey broth
Directions:
Directions:
Cook onions and celery until tender in butter. Slightly beat eggs and add to bread and cornbread crumbs along with seasoning. Add onions and celery and turkey broth to moisten the dressing. Bake in 350 oven until brown.

 

 

 

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