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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Rhonda's Turkey Salad Recipe

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This recipe for Rhonda's Turkey Salad is from Cooking with the Nail's, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. 99% fat free ground turkey
1 pkg. Good Seasonings Zesty Italian Dressing
Olive oil for dressing
Red Wine vinegar for dressing
1 avocado, sliced
Shredded carrots
Red bell pepper, sliced
2 Roma tomatoes, sliced
Romaine Lettuce
Fresh spinach
Goat cheese
Fresh cracked pepper
Pine nuts and/or sunflower seeds
Romano or Parmesan cheese, grated
Directions:
Directions:
Prepare dressing. Saute turkey in 1/3 bottle dressing. Mix spinach and romaine on each dinner plate. Sprinkle carrots over lettuce. Add tomatoes, avocado and goat cheese. Sprinkle nuts and grated cheese on top.

 

 

 

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