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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Souperburgers Recipe

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This recipe for Souperburgers is from Cresthill Baptist Church Cook Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound chuck
1/3 chopped onion
2 tablespoon ketchup
1 tablespoon yellow mustard
1 can chicken gumbo soup
6 hamburgers buns, split and toasted
Directions:
Directions:
Brown ground beef, drain. Add onions and cook unil tender. Add ketchup, mustard and soup. Simmer 5 to 10 minutes, stirring often. Serve on toasted buns.
Personal Notes:
Personal Notes:
Kids enjoy this version of the Sloppy Joe, not as spicy.

 

 

 

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