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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Savory Crackers Recipe

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This recipe for Savory Crackers is from The Tasty Bourgeois Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box Premium Saltines (the cheaper store brands crumble)
1 1/2 c. Canola Oil
1 (1 oz.) pkg dry Hidden Valley Ranch Drsg mix
1-2 tbsp. crushed red chili peppers
Directions:
Directions:
Place entire box of crackers in a large container. Combine oil, drsg mix and chili peppers and pour over crackers. Close container and turn on its side. Rotate container frequently until oil is absorbed by crackers.

 

 

 

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