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Strawberry Jello Cake Recipe

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This recipe for Strawberry Jello Cake is from Haas Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cake:
1 pkg white cake mix
1 pkg strawberry jello (3 oz)
4 eggs
3/4 c cooking oil
1 cup drained strawberries (frozen)
1/2 c liquid from strawberries
Icing:
1/2 c butter
1 box powdered sugar
1/2 c drained strawberries (frozen)
Directions:
Directions:
Preheat oven to 350º(325º if using bundt pan). Combine all the ingredients for the cake together in a large bowl. Beat for 2 minutes. Use 3 8" cake pans or a bundt pan. Bake for 25 - 30 minutes. It may take longer with the bundt pan.
Let the cake cool. Cream butter and slowly add the powdered sugar. Add drained strawberries. You could also add 1/2 cup of pecans.
Number Of Servings:
Number Of Servings:
12 - 16
Preparation Time:
Preparation Time:
15 minutes plus baking time.
Personal Notes:
Personal Notes:
This is good...and easy.

 

 

 

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