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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Cranberry Cookies Recipe

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This recipe for Cranberry Cookies is from Meals and Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. Pillsbury Cranberry Quick Bread & Muffin Mix, 1/2 c. finely chopped pecans, 2/3 c. butter, melted, 1 egg, 1 T. sugar.
Directions:
Directions:
Heat oven to 350º. Combine all ingredients except sugar in mixing bowl & mix till smooth. Shape dough into 1 1/4" balls. Place on ungreased cookie sheet. With wet glass dipped in sugar, press to 1/8" thickness. Bake 7-9 minutes till golden brown around edges. Do not over bake.
Number Of Servings:
Number Of Servings:
2 dozen
Preparation Time:
Preparation Time:
10 minutes,
Personal Notes:
Personal Notes:
These cookies are surprisingly good for being so simple to make.

 

 

 

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