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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Baked Oysters Recipe

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This recipe for Baked Oysters is from Chefs of RodnReel Collection 1, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 sack of oysters.
Directions:
Directions:
Set aside 36 oysters shuck , drain oysters place in deep half of their shells. Sprinkle lightly with salt,pepper,onion powder or salt free Dash table blend. Dot with butter splash with your favorite Louisiana hot sauce. Place oysters on baking pan bake at 400 degrees for 10 minutes or until edges begin to curl.


Now go shuck and enjoy the rest of the oysters.
Number Of Servings:
Number Of Servings:
6 people or 3 Cajuns
Preparation Time:
Preparation Time:
As long as you want
Personal Notes:
Personal Notes:
Old Wifes Tail <>. An oyster a day will keep the doctor away . Maybe but a dozen or two don't hurt.

 

 

 

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