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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Laura's Carrot Cake Recipe

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This recipe for Laura's Carrot Cake is from Chefs of RodnReel Collection 1, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups grated carrots
3 cups flour
1 1/2 cups cooking oil
2 tsp soda
1 1/2 tsp vanilla
3 tsp cinnamon
3/4 cup nuts
2 cups brown sugar
4 brown eggs
2 tps baking powder
1 1/4 tsp salt
3/4 cup raisins
Directions:
Directions:
mix all ingredients , beat well. pour into12x18 loaf pan . bake in 350 degree oven for 30 minutes or till done. frost with this topping
1lb powdered sugar
1 8 oz. pkg. cream cheese
3/4 cup chop pecans
2tps cream

mix all together. spread topping over cake
Number Of Servings:
Number Of Servings:
24
Preparation Time:
Preparation Time:
15 min.
Personal Notes:
Personal Notes:
set in on the table get out of the way

 

 

 

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