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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Finnish Meatballs Recipe

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This recipe for Finnish Meatballs is from From Bunny's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef
1 lb. ground round steak
1/3 can beef broth
1 egg
1/3 cup milk or cream
4 cups bread crumbs
1 medium onion, grated
2 tsp. salt
1/4 tsp. white pepper
1/4 tsp. black pepper
1-2/3 cans beef broth
Chopped parsley
Directions:
Directions:
Combine meats, 1/3 can beef broth, egg, milk or cream, bread crumbs, onion, salt, and peppers and mix well. Shape into very small balls. Fry in hot oil until brown. (Use about 1/4" hot oil.) Simmer in remaining beef broth for about 30 minutes. Sprinkle with chopped parsley just before serving.
Personal Notes:
Personal Notes:
This recipe came from my niece Mary Louise.

 

 

 

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