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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Spinach Salad Recipe

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This recipe for Spinach Salad is from Faith, Family, and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 Bunches Spinach
1 lb. bacon cooked & crumbled
1 pkg Mushrooms
1 Pkg Sprouts
1 Red onion sliced
1 can sliced water chestnuts
3 boiled eggs
Dressing:
2/3 cup salad oil
1/4 cup brown sugar
1/3 white sugar
2 tsp. soy sauce
1/3 cup vinegar
Directions:
Directions:
Blend all ingredients together for dressing. Pour over salad . Toss. Serve Immediately.
Personal Notes:
Personal Notes:
"Grandchildren are God's Reward for not killing your kids."

 

 

 

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