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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Bonnie's Peach Cobbler Recipe

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This recipe for Bonnie's Peach Cobbler is from Family "Favorites" Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 C. Sliced Peaches

1 C. Flour

1 C. Sugar

1 Egg, beaten

6 T. Butter, melted
Directions:
Directions:
Preheat oven to 375.

Put peaches in 8 in. square pan.

Mix flour and sugar. Add egg and toss with fork until crumbly.

Sprinkle evenly over peaches and drizzle with butter.

Bake for 45 minutes.
Personal Notes:
Personal Notes:
You can use any kind of fruit or a combination of fruits. This came from my mom's best friend, Bonnie Bell.

 

 

 

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