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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Horseradish Cheese Recipe

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This recipe for Horseradish Cheese is from The Chapman Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. Velveeta cheese
1 cup mayonnaise (room temp.)
4 oz. horseradish
20 drops Tabasco
Garlic salt to taste
Directions:
Directions:
Cook together in the top of a double boiler. Chill. Serve on crackers.
Personal Notes:
Personal Notes:
If you put this into pretty jars, it makes a really nice gift.

 

 

 

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