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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Apple Nut Cake Recipe

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This recipe for Apple Nut Cake is from The Eubanks/McKee Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 2/3 c. sugar 1 tsp.vanilla
1 c.cooking oil 2 c. sliced apples
3 well-beaten eggs 1 c. chopped walnuts
2 c. flour 1/2 c. raisins
1tsp.baking soda
1 tsp.salt
1 tsp. cinnamon
Directions:
Directions:
Combine,sugar,oil and well-beaten eggs.
Sift together flour,baking soda,salt and cinnamon.
Add vanilla
Fold-in apples,nuts and raisins.

Bake in a 2x9x13 greased and floured pan or pyrex dish,in a pre-heated oven at350º.Bake for about 55 minutes until done . Check doness with a knife point.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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