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Baked Brie with raspberry or orange preserves Recipe

4.5 stars - based on 1 vote
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This recipe for Baked Brie with raspberry or orange preserves is from The Wedding Cookbook for Jenna and Adam, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 round mild Brie cheese
4 tbsp. toasted or butter-sauteed almonds
4 tbsp. seedless raspberry preserves or orange marmalade
French bread (baguette)
Directions:
Directions:
1. Preheat oven to 350º.
2. Slice round of brie horizontally.
3. Fill center with about 4-5 tbsp. preserves.
4. Put top of Brie back on and cover with sauteed almonds.
5. Bake in small pven-proof dish at least 20 minutes until cheese starts to melt out of center.
6. Serve hot with slices of French bread.
Preparation Time:
Preparation Time:
10 minutes plus about 25 minutes baking time
Personal Notes:
Personal Notes:
A family favorite. Easy to prepare.

 

 

 

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