"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Share

Lemon Cheesecake Bars Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Lemon Cheesecake Bars, by , is from Kick Ass Cookin' with the Dero's!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Brenda Anderson
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. dry lemon cake mix
2 eggs
1/3 c. oil
8 oz. cream cheese, softened
1/3 c. sugar
1 tbsp. lemon juice
Directions:
Directions:
Mix dry cake mix, 1 egg and oil until crumbly. Reserve 1 cup of crumb mixture. Lightly pat remaining mixture in an ungreased 9x13 inch pan and bake at 350º for 15 minutes. Beat cream cheese, sugar, lemon juice and 1 egg until light and smooth. Spread over baked layer, sprinkle with reserved crumb mixture and bake 15 minutes longer.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

178W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!