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Royal Icing for Gingerbread house Recipe

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This recipe for Royal Icing for Gingerbread house is from Kick Ass Cookin' with the Dero's!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 heaping tbsp meringue powder
5 c or 1 1/4 lbs powdered sugar
1/2 c cold water
paste food coloring
Directions:
Directions:
On low speed, blend 4 cups powdered sugar and the meringue powder. Add water and whip at medium speed until fluffy. Add the final cup of powdered sugar and mix on high speed until frosting loses its shine. Store in an air-tight glass or metal container. Do not store in plastic. Do not refrigerate. Keep frosting covered at all times

 

 

 

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