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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Canned Spaghetti Sauce Recipe

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This recipe for Canned Spaghetti Sauce is from Kick Ass Cookin' with the Dero's!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 medium onions, chopped
3 cloves garlic, minced
2 tbsp olive oil
4 quarts peeled and quartered tomatoes
4 cans (6 oz) tomato paste
1 c fresh parsley
3 tbsp salt
3 tbsp sugar
4 tsp oregano
2 bay leaves
Directions:
Directions:
In a large pan, cook onions and garlic in oil until tender. Add remaining ingredients and simmer for 2-3 hours, depending on desired thickness.
Pour boiling hot mixture into clean, hot canning jars, leaving 1/2 inch head space. Adjust lids and process for 20 minutes in a boiling water bath.
Number Of Servings:
Number Of Servings:
7 quarts

 

 

 

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