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"Those who forget the pasta are condemned to reheat it."--Unknown

Lulu Paste Recipe

5 stars - based on 2 votes
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This recipe for Lulu Paste is from Our Family & Friends Favorites Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs, 3 tbsp. sugar, 3 tbsp vinegar, 1- 8 oz. cream cheese, 1/3 c. green pepper, 1/3 c.
onion
Directions:
Directions:
Stir eggs, sugar and vinegar in sauce pan over med. heat until thickened. Remove from heat and pour over cream cheese, green peppers and onions. Mix well. Refrigerate for at least 3 hours before serving.
Personal Notes:
Personal Notes:
Great with triscuits.

 

 

 

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