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"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Spinach & Artichoke Dip Recipe

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This recipe for Spinach & Artichoke Dip is from A Taste of Our Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 onion
3-4 cloves garlic
1 stick butter/margarine
2 pks. frozen chopped spinach
8 oz. sour cream
8 oz. block of cream cheese
1 jar artichokes drained and chopped
3/4 cup Parmesan cheese (I use shredded)
1 block Monterey Jack cheese
salt and peppr or Tony's to taste

Directions:
Directions:
Saute the onions and garlic in butter for 10 minutes. Add cooked and drained spinach (nuke it), stir well and add in the remaining ingredients, cook until the cheese is melted.

 

 

 

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