"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Share

Banana Brownies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Banana Brownies, by , is from Nauvoo Nibbles, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Carol Sherrill
Added: Sunday, February 25, 2007
Category:
Category:
Ingredients:  
Ingredients:  
2/3 cup shortening
1 lb brown sugar
2 eggs
2 ripe bananas mashed
3 1/2 cup flour
1 T baking powder
1 tsp vanilla
1 cup walnuts chopped
1 - 6 oz pkg butterscotch chips

Glaze:
3 T mashed banana
3 T lemon juice
2 cups powdered sugar
Directions:
Directions:
Cream shortening and sugar; blend in eggs and bananas. Add in dry ingredients. Add vanilla, chips and nuts. Spread into a greased and floured 9x13 baking dish. Bake at 350º for about 40 minutes.
While brownies are baking beat glaze ingredients together. Spread on brownies while hot.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

355W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!