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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

ICE BOX CAKE Recipe

4.8 stars - based on 9 votes
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This recipe for ICE BOX CAKE is from Italian-American Cuisine , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
A kid's favorite!

1 box Graham Crackers
1 box Chocolate Pudding
1 box Vanilla Pudding
Cool Whip or Whipped Cream

Directions:
Directions:
Prepare Chocolate and Vanilla pudding mixes according to directions on boxes.

In a 13’ X 9” pan layer Graham Crackers and pudding. Put one layer of whole Graham Crackers on the bottom of the pan. Pour a layer of vanilla pudding, then a layer of Graham Crackers, then a layer of chocolate pudding, then top with a layer of Graham Crackers. Top with whipped topping and refrigerate.

Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
2 hours
Personal Notes:
Personal Notes:
Aunt Marion would make this for us when we were children. She lived on Walnut Street in New Rochelle and sometimes we would go to her house after school and even stay for supper. Whenever she made this dessert it was quite a treat for us kids.

 

 

 

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