"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Share

Old Fashioned Banana Pudding Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Old Fashioned Banana Pudding, by , is from Henderson Plant Cookbook - Kennametal, Inc., one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Ida Hilliard (Lawrence's mother)
Category:
Category:
Ingredients:  
Ingredients:  
3 or 4 bananas
6 egg yolks
1 1/2 c. sugar
1 tsp. vanilla
6 tbsp. self rising flour
1 stick margarine
4 c. milk
1 box vanilla wafers
MERINGUE:
6 egg whites
1/4 tsp. vanilla
6 tsp. sugar
Directions:
Directions:
Cook in double boiler stirring often until texture thickens. Pour into a large Pyrex dish. Layer vanilla wafers and thinly sliced bananas ending with layer of wafers into a separate bowl. You will have 3 layers of wafers and 2 layers of bananas. Pour custard over bananas and wafers. Prepare meringue and spread on top.

Meringue:
Add vanilla to sugar and set aside. Beat (with hand mixture) until peak is formed. Add sugar all at once and beat until stiff peaks form. Spread over pudding.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

609W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!