Click for Cookbook LOGIN
"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Spiced Pecans Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Spiced Pecans is from The Brazil Family Reunion Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb whole pecans,
1 egg white,
1 tbsp. water,
1 c. sugar,
1 tsp. cinnamon,
1/2 c. margarine
Directions:
Directions:
Whip egg white until frothy. Add water, sugar and cinnamon. In a 9"x12" cake pan, melt the margarine. Pour pecans in egg mixture, stir well, then pour into pan. Bake at 250º for 1 to 1 1/2 hours, stirring every 15 min.
Personal Notes:
Personal Notes:
Taste like those candied pecans you get at craft shows and carnivals. Can also use almonds.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

817W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!