Savory Green Beans Recipe

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Category:	Category: Vegetables and Vegetarian Dishes

Ingredients:	Ingredients: 1 1/2 lbs. green beans, trimmed 3 shallots, peeled and sliced 1 red pepper, seeded and cut into thin strips 2 Tbs. butter 2 Tbs. dry vermouth 1/2 cup toasted almonds, sliced

Directions:	Directions: 1. In saucepan over high heat, bring green beans and enough salted water to cover to a boil. Cook 3 min.; drain and rinse with cold water. 2. In skillet over medium-high heat, cook shallots and peppers in butter 3 min. Stir in green beans and vermouth., or until vermouth has evaporated. 3. Sprinkle beans with toasted almonds. Season with salt and pepper to taste if desired.

Number Of Servings:	Number Of Servings: 6
Preparation Time:	Preparation Time: 5 min.
Personal Notes:	Personal Notes: Stay with the fresh vegetables and not the frozen on this one...

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Savory Green Beans Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions:

Number Of Servings:

Number Of Servings:

Preparation Time:

Preparation Time:

Personal Notes:

Personal Notes: