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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Zucchini Appetiziers Recipe

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This recipe for Zucchini Appetiziers is from The Hawthorne Staff Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups thinly sliced zucchini, 1 cup Bisquick, 1/2 cup parmesan cheese, 1/2 cup finely chopped onion, 2 tblspns parsley,1/2 tspn salt, 1/2 tspn seasoned salt, 1/2 tspn oregano, dash of pepper, 1 clove of garlic finely chopped, 1/2 cup oil, 4 eggs slightly beaten
Directions:
Directions:
Heat oven to 350. Grease 13x9x2 pan. Mix all ingredients. Spread in pan. Bake until golden brown about 25 minutes. Cut into rectangles.
Preparation Time:
Preparation Time:
25 minutes

 

 

 

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