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Baked Scallops Recipe

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This recipe for Baked Scallops is from The Ultimate Donovan Family Reunion Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. Scallops
1/2 c. butter
1 1/2 c. Ritz cracker crumbs
2/3 c. cream (medium or light)
Directions:
Directions:
Mix butter with bread crumbs.
Layer scallops, crumbs, cream.
Repeat layering.
End with crumbs.
Bake at 350º for 30 minutes.

 

 

 

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