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Fresh Berries with Lime Ricotta & Balsamic Drizzle Recipe

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This recipe for Fresh Berries with Lime Ricotta & Balsamic Drizzle is from Mama G's Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 C balsamic vinegar
1 C fat free ricotta cheese
2 tsp. grated lime or lemon zest
1 pint fresh strawberries
1 ( 6 oz.) container fresh raspberries or blackberries
1 ( 6 oz.) container fresh blueberries
Directions:
Directions:
Bring the vinegar to a boil in a medium saucepan; boil rapidly until it is reduced to about 1/4 cup, about 4 minutes. Remove from the heat and let cool 5 minutes. Meanwhile, place the cheese in a food processor ( a small processor is fine for this amount) or blender and process until smooth and creamy. Scrape into a serving bowl and sprinkle with the lime zest. Stand the bowl of whipped ricotta in the center of a large serving platter. Arrange the berries around the bowl. Drizzle the berries with the reduced balsamic and serve at once.
Number Of Servings:
Number Of Servings:
4 servings
Personal Notes:
Personal Notes:
137 calories = 1/4 of fruit with 1/4 cup ricotta

 

 

 

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