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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Pumpkin Trifle Recipe

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This recipe for Pumpkin Trifle is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. Pumpkin Bread Mix – prepared
1 16 oz. jar Pumpkin Butter
2 containers Cool Whip
1 Package Heath Chips
Directions:
Directions:
Mix Pumpkin butter with Cool Whip, until combines.

Layer pumpkin bread, Pumpkin butter, and cool whip mixture in trifle dish, sprinkle each layer with a handful (about ¼ cup) of Heath Chips.

Soooooo good!

 

 

 

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