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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Bark Candy Recipe

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This recipe for Bark Candy is from Danielson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pounds almond bark
2 cups Captain Crunch cereal (peanut)
2 cups Rice Krispies
2 cups small marshmallow (don't have mixture too hot to melt marshmallows)
1 pound salted peanuts or mixed nuts
Directions:
Directions:
Enjoy!

 

 

 

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