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Cracker Jack Recipe

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This recipe for Cracker Jack is from Danielson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Boil together:

1 cup brown or white syrup
2 cups brown sugar
1 tablespoon butter
2 tablespoons vinegar
Directions:
Directions:
until the mixture forms a soft ball when dropped in cold water. Add 1/2
teaspoon soda. Stir well and pour over a pan of popped corn. Stir until
blended. Salted peanuts may be added to the syrup, if you desire. Use about 1
and 1/2 gallon of popped corn.

 

 

 

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