Click for Cookbook LOGIN
"We should look for someone to eat and drink with before looking for something to eat and drink..."--Epicurus

Orange Rum Zum Bundt Cake Recipe

2.5 stars - based on 1 vote
  Tried it? Rate this Recipe:
 

 

This recipe for Orange Rum Zum Bundt Cake is from Kick Ass Cookin' with the Dero's!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cake:
1 yellow cake mix
1 - 3.4 oz. instant vanilla pudding
1 c. orange juice
8 tbsp. butter, melted & cooled
1/4 c. dark rum
4 eggs
1 tbsp orange zest

Rum Glaze:
4 tbsp. butter
1/2 c. sugar
1/4 c. dark rum
1/4 c. orange juice
Directions:
Directions:
Mix cake together and put in a greased and floured bundt pan. Bake at 350º for 45 - 50 minutes, until done. Prepare rum glaze by bringing ingredients to a full boil for 2 minutes, then remove from heat. Once cake is done allow to cool for 20 minutes. Run a sharp knife around edge of cake and invert onto a wire rack. Poke holes all over cake and slowly spoon hot glaze over the top. Allow to cool. Keep covered.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

2451W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!