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Prairie Rose Lions Lefsa Recipe

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This recipe for Prairie Rose Lions Lefsa is from Danielson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Stir together:
5 cups Hungry Jack Potato Flakes
3 teaspoons sugar
2 teaspoons salt

Add:
2 ane 1/4 cups cold water and stir

Add:
1 and 1/4 cup 7-up and stir

Add:
1 cup evaporated milk and stir

Add:
1/2 cup oil and stir

(at this point you can store dough in refrigerator)

Add:
2 cups flour (one cup at a time)
Directions:
Directions:
Mix well and roll into golf ball size balls and keep cold. Roll out fairly thin and grill on Lefsa grill Makes 20-25 Lefsa
(if sticky: add potatoe; if dry: add milk)
Personal Notes:
Personal Notes:
Norene Sandberg says, " this is the Lions club that I belong to and the Lefsa recipe we use for our yearly fundraiser at the Bismarck Street Fair"

 

 

 

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