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Herb Blend Recipe

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This recipe for Herb Blend is from The Zuelke Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 T. dried dill weed
2 T. dried tarragon
2 T. dried lemon thyme
2 T. dried parsley
2 T. dried chervil
2 T. dried chives
Directions:
Directions:
Mix all ingredients together and pack into a jar. Store in a cool, dry, dark place.
Personal Notes:
Personal Notes:
A delicious blend to sprinkle over grilled or poached fish. This also makes a nice hostess gift when packed in a decorative container.

 

 

 

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