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Momma's Red Beans Campfire Style Recipe

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This recipe for Momma's Red Beans Campfire Style is from A Taste of Our Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound fresh ground pork (or turkey or beef)
1 onion finely chopped
1 bell pepper finely chopped
garlic (to taste)
2 large cans New Orleans Style Blue Runner Red Beans
1T Butter
Directions:
Directions:
In cast iron pot, brown meat, onion, bell pepper and garlic until fully cooked. Combine with the beans and finally the butter. Mom served this over rice, but can remember this mixture going over sliced bread for an awesome taste sensation.
Preparation Time:
Preparation Time:
Quick, Fast and in a Hurry!
Personal Notes:
Personal Notes:
Mom would cook our favs on our birthdays and often this was my choice! As a Girl Scout, many times we made this over a campfire! Great for tailgating! With somemores for dessert!

 

 

 

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