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Cream Cheese Pie Recipe

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This recipe for Cream Cheese Pie is from What's Cookin' at the County?, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 graham cracker crust

11 oz cream cheese
2 eggs
1/4 c sugar
1 tsp vanilla
cinnamon

Topping:
1 1/2 c sour cream
2 tbsp sugar
1/2 tsp. vanilla
Directions:
Directions:
Preheat oven to 350º. Beat eggs, add vanilla and slowly add sugar. Mix well and add cream cheese. Beat until well blended (not lumpy). Add to crust and bake for 20 minutes. Remove from oven, sprinkle with cinnamon. Allow to cool and then add topping.

Mix topping ingredients well and spread over filling. Bake at 425º for 5 minutes. Remove from oven, allow to cool, place in refrigerator and then ENJOY!!

 

 

 

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