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Turkey Spinach Burgers with Grilled Mushroom Recipe

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This recipe for Turkey Spinach Burgers with Grilled Mushroom is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. lean ground turkey
1 c. fresh baby spinach leaves
1/4 c. minced onions
1 tsp. garlic powder
1 tsp. salt or favorite seasoning
5 (medium size mushroom sliced, grill with
1 T. olive oil and garlic powder)
Directions:
Directions:
Combined all ingredients together (Except mushrooms). Take about a 1/2 cup of meat and shape into a nice round patty. Cook on your George Foreman Grill. Garnish with the grilled mushrooms and your favorite burger fixings (ketchup, tomatoes, cheese, lettuce etc..)
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
This burger is low fat and delicious. Add some grilled mushrooms, and hmmm... your palate will be dancing for another bite.

 

 

 

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