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Marinade for Pork Recipe

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This recipe for Marinade for Pork is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup soy sauce
1/2 cup Sherry
2 Cloves - minced or garlic salt
1 Tbs dry mustard
1 Tbs ground ginger
1 Tsp dried thyme crushed
3 bay leaves
Directions:
Directions:
Blend the ingredients - place meat in a clear pastic
bag. Let set in a deep bowl, pour marinade in bag and close.
Marinate 2 to 3 hours at room temperature, or overnight in the refrigerator
Cook according to directions for the type pork

 

 

 

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