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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Skor Bars Recipe

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This recipe for Skor Bars is from THE BIG BLUE JAR , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. original ritz crackers
5 aero bars
1/3 cup vegetable oil
1 pkg. skor chipits
1 can eagle brand milk
Directions:
Directions:
Crush crackers into crumbs. Mix crackers in a bowl with the eagle brand milk and the skor chipits. Pour mixture into into a greased 8x11 pan . Bake at 350ºF for 12 minutes. Let cool completely. Once cooled, microwave the chocolate and the cooking oil. Stir until smooth and all blended. Pour over the base. Refrigerate several hours, then cut into squares.
Number Of Servings:
Number Of Servings:
24
Preparation Time:
Preparation Time:
5 min
Personal Notes:
Personal Notes:
The best dessert ever!! I could eat the whole pan myself.

 

 

 

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