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Marinade for vegetables-- Recipe

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This recipe for Marinade for vegetables-- is from The Lawson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C. Vegetable oil
1/2 C White wine vinegar
1 C Sugar
1 TBSP Dry Italian Seasoning
2 tsp. Dry Mustard
1 tsp. Salt
Vegetables: Broccoli, Califlour, Squash, Belepeppers, Red onions,
Directions:
Directions:
Mix ingredients and pour over vegetables.
Shake/stir often.
Personal Notes:
Personal Notes:
I usually marinade overnight in refrigerator.

 

 

 

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