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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Natillas Recipe

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This recipe for Natillas is from What's Cookin' at the County?, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c white flour
1 qt fresh milk
2 eggs, separated
1 c sugar
1 tsp cinnamon
1 tsp nutmeg
1 tsp vanilla
Directions:
Directions:
Heat milk in large saucepan until it almost reaches the boiling point. (DO NOT BOIL!) Mix the egg yolks, flour, sugar and cinnamon with about 1/2 c cold milk and add to hot milk. Cook over medium heat, stirring constantly until thickened. Remove from heat and add vanilla and nutmeg. Beat egg whites until stiff and fold into milk mixture.
Personal Notes:
Personal Notes:
Serve either warm or cold.

 

 

 

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