Click for Cookbook LOGIN
"After dinner sit a while, and after supper walk a mile."--English Saying

Sweet-Sour Pork Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Sweet-Sour Pork is from From Bunny's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1&1/2 lbs. lean pork shoulder, cut in 2x1/2" strips
1- #2 can pineapple chunks (2-1/2 cups)
1/4 cup brown sugar
2 T. cornstarch
1/4 cup vinegar
1 T. soy sauce
1/2 tsp. salt
3/4 cup green pepper strips
1/4 cup thinly sliced onion
Directions:
Directions:
Brown pork slowly in hot fat. Add 1/4 cup water; cover, simmer till tender - about 1 hour. Drain pineapple, reserving syrup. Combine brown sugar and cornstarch; add pineapple syrup, vinegar, soy sauce, and salt. Cook and stir over low heat till thick. Pour over hot, cooked pork; let stand 10 minutes. Add pineapple, green pepper, and onion. Cook 2 or 3 minutes.
Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
This is really good served over rice or Chinese crispy noodles.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

226W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!