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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Maw-Maw's Chicken Pie Recipe

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This recipe for Maw-Maw's Chicken Pie is from A Taste of Geismar, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c. chopped cooked chicken
1 (10.75 oz.) can cream of chicken soup - undiluted
1 1/2 c. chicken broth
2 T. cornstarch,
1 1/2 c. self-rising flour
1 c. buttermilk
1/2 c. butter - melted
Directions:
Directions:
Place chopped chicken in a lightly greased 12"x 8" baking dish. Whisk together soup, broth, and cornstarch; pour mixture evenly over chicken. Whisk together flour, buttermilk, and butter; spoon batter evenly over chicken mixture. Bake at 400ºF for 40 minutes or until crust is golden brown.
Number Of Servings:
Number Of Servings:
8 servings
Preparation Time:
Preparation Time:
15 minutes to prepare, 40 minutes to bake
Personal Notes:
Personal Notes:
Add a few frozen, thawed vegetables or stir a cup of shredded cheese into the soup mixture to further enhance the flavor.

 

 

 

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