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Son's Pecan Pie Recipe

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This recipe for Son's Pecan Pie is from Massengale Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup Butter
2 slightly beaten Eggs
1 cup chopped Pecans
1/4 t Salt
1 cup Sugar
3/4 cup Dark Corn Syrup
1 t Vanilla
1 9" Pastry Shell
Directions:
Directions:
Cream butter and add sugar gradually add cream together until light and fluffy. Add remaining ingredients and blend well. Pour into unbaked pastry shell. Bake @375º for 40-45 min.

 

 

 

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