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New Potato Salad Recipe

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This recipe for New Potato Salad is from The prowse Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 tablespoons olive oil
1 large Spanish onion, finely sliced
1 large shallot, finely sliced
2 cloves garlic, finely chopped
1/2 cup sherry vinegar
2 pounds new potatoes, boiled and quartered
1/4 cup finely chopped parsley leaves
Salt and freshly ground black pepper
Directions:
Directions:
Heat the olive oil in a medium skillet over mediumhigh heat. Add the onions and saute until lightly golden brown. Add the shallot and garlic and cook an additional 1 minute. Remove from the heat and add the vinegar. Pour the mixture over the warm potatoes, add the parsley and stir to combine. Season with salt and pepper.

 

 

 

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