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Hot Avocado Dip Recipe

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This recipe for Hot Avocado Dip is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 large avocados(softened)
1 red onion (diced)
2 small tomatoes(diced)
1/3 cup of fresh lime juice
1 teaspoon of paprika
3 teaspoons of salt
1/2 teaspoon of oregano
1/2 teaspoon of basil
1 jalapeno pepper (finely diced)
2 cloves of garlic (minced)
Directions:
Directions:
Combine ingredients in a bowl and refrigerate for at least 2 hours. Serve with yellow or blue tortilla chips.
Preparation Time:
Preparation Time:
1 hours
Personal Notes:
Personal Notes:
This is an excellent dip for small gatherings.

 

 

 

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