Click for Cookbook LOGIN
"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Cinnamon Rolls Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cinnamon Rolls is from The Cookbook of Elizabeth Ann O'Farrell Zeller, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c milk, scalded (heated then cooled)
3 T sugar
1 t salt
1/3 c oil
2 pkgs yeast
1 c warm water
5 to 5 3/4 c flour
1/4 c cinnamon
1/2 c sugar
1 c butter, softened

Icing
1 box powdered sugar
4 T melted butter
1 t vanilla
1 c half and half, milk or water
Directions:
Directions:
Compine salt and sugar in mixing bowl. Mix water and milk while still warm. Pour over salt and sugar. Add oil and yeast to mixture. Stir in flour. Cover and let rise. Roll out dough. Spread on butter, then sugar and cinnamon. Roll up and slice into 2 inch slices. Place in well-greased pan. Let rise. Bake at 350 degrees until brown. Make icing by mixing powdered sugar, melted butter and vanilla. Add liquid until desired consistency is reached and pour over hot rolls.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

685W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!